A good presentation of dishes is one of the toughest challenges facing restaurant employees. VERLO buffet dishes are those elements of the buffet with which the waiter’s staff has the greatest operational contact and which attract the guests’ attention most. That is why we use the highest quality materials – porcelain and melamine – so that they are not only a beautiful addition to a meal, but also meet demanding quality criteria, such as resistance to discoloration, odour absorption, temperature conduction or resistance to breakage.